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We hope you got benefit from reading it, now let’s go back to keema bharey samosay recipe. To cook keema bharey samosay you only need 14 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Keema Bharey Samosay:
- Get 10 Samosa Patti
- Get Maida ka batter for binding
- Use Keema machine ka 1 pao
- You need Pyaz 1 bara omelet chopped
- Take 1 tbsp Adrak lahsan paste
- You need Hara dhanya chopped hf gathi
- Provide 4 Hari mirch chopped
- Take 1 tsp Kutti Lal mirch
- Use 1 tsp Zeera
- Use Namak hf tsp (as ur taste)
- Take 1 tsp Haldi powdr
- Provide 1 tsp Dhanya powder
- Prepare Oil 4 tsp for cooking
- Get Oil for deep fry
Instructions to make Keema Bharey Samosay:
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- Pan main 4tbsp oil garam kar k adrak lahsan sotey karen phir keema or tamam pissey masaley dal k mix karen or cover kar k halki aanch pe pakney dain jab keema ka pani dry hojaye to bhoon lain or choola band kar lain. Phir pyaz hara dhanya or hari mirch mila lain. Or utar k thanda karlain.
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- Ab samosa Patti main keema bhar k maida ki madad se samosay ka shape de kar filling kar k tamam samosay tayar kar lain. Phir karai main oil garam kar k samosay fry karen.
- For Raita ) - Dahi 1cup - Dhanya podina chopped hf cup - Hari mirch chopped 1 - Zeera 1tsp - Namak for taste - (blender main tamam cheezain mila k blend karen. Raita tayar hai)
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