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Egg white Bhurji
Egg white Bhurji

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We hope you got benefit from reading it, now let’s go back to egg white bhurji recipe. You can have egg white bhurji using 10 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Egg white Bhurji:
  1. Get 2 Onion medium
  2. Use 6 egg white
  3. Get to taste Salt
  4. Provide 1/2 tsp Black Pepper powder
  5. Use 2 tsp Coriander leaves chopped
  6. Provide 2 Tomatoes medium
  7. Prepare 1 Green chilli chopped
  8. You need as needed Butter/ oil of your choice
  9. Take 1 tsp Maggi Masala
  10. Take to taste Red chilli powder
Steps to make Egg white Bhurji:
  1. Take a pan, added a 1/8th piece of a cube butter (Can be added according to your wish).
  2. Add chopped onions and green chillies saute well, add chopped tomatoes.
  3. Add salt, red chilli powder, Maggi Masala according to the taste, add the egg whites and cook in low flame, add coriander leaves and cook it until it's well cooked, add pepper powder and mix it well.
  4. Serve breads according to your choice.

Savory scrambled egg the indian way. This can be used to eat with naan, or as a filling for pita or can be used to make a wrap with tortilla. Egg Bhurji and some chapati for breakfast on a lazy morning! The sauteed onions and chillies along with the spices lend a burst of flavour to the palate! Egg bhurji is one of the most common and popular dishes of North and West India.

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