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Before you jump to Butter Cake recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy.
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We hope you got insight from reading it, now let’s go back to butter cake recipe. You can cook butter cake using 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Butter Cake:
- Provide 2 sticks (225 g) unsalted butter - at room temperature
- Use 7 oz (200 g) or 1 1/2 cups all purpose flour
- You need 1 teaspoon baking powder
- Provide 1/2 teaspoon salt
- Provide 7 oz (200 g) or 1 cup sugar
- Prepare 4 large eggs
- You need 4 tablespoons fresh milk or yogurt
- Provide 1 teaspoon vanilla essence
Steps to make Butter Cake:
- Preheat the oven to 375°F (190°C).
- Lightly grease the pan (loaf pan, mini loaf pan, 8×8 or 9×9) with some butter. Mix the flour and the baking powder together and sieve. Add in the salt and mix well. Set aside.
- Use an electronic hand mixer to beat the butter and sugar until well combined or pale yellow in color. Add in the first egg. Beat well after each addition of egg until creamy. Scrape down the sides for even mixing. Add in the vanilla essence and mix well. Fold in the flour and mix well. Add in the milk/yogurt.
- Pour the batter into the greased baking pan. Shake it lightly to distribute cake batter evenly. Bake until golden brown and cooked, about 40 – 50 minutes. Use a cake tester to test if it’s cooked.
- Remove it from the oven and let cool on the wire rack for 5 minutes. Cut into pieces and serve warm.
- Cook’s Note: - Depending on the oven, it may take more than 40 minutes to bake the cake. To prevent the top of the cake from browning too fast, cover the top of the baking pan with a sheet of aluminum foil.
My take on the Butter Cake! Buttery yet not greasy, moist yet soft, it leaves a pleasant and light aftertaste Buttery yet not greasy. Moist yet maintaining a texture to a bite. Kentucky butter cake with rum sauce, Peanut Butter Cake, Chocolate peanut butter cake. This Kentucky Butter Cake recipe has been around for a long time because it is such a great cake!
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