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We hope you got insight from reading it, now let’s go back to besan kadhi pakoras recipe. To make besan kadhi pakoras you need 20 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Besan Kadhi Pakoras:

1. Provide curd
2. Prepare besan
3. Prepare As taste salt
4. You need red chilli
5. You need turmeric
6. Use garam masala
7. Provide jeera, mustard,methi,ajwain
8. Take hing
9. Use chop garlic
10. Prepare ginger chop
11. Take onion chop
12. You need green chilli chop
13. Provide chop green coriander
14. Take oil
15. Use besan
16. Take as taste salt
17. Prepare red chilli
18. Use ajwain
19. Provide onion sliced
20. Provide oil for frying

Instructions to make Besan Kadhi Pakoras:

1. Take a pressure cooker put oil then add hing,garlic and whole spices splitter then add onion,green chilli,ginger saute.
2. Take a vessel put whisk curd then add besan,salt,red chilli,turmeric and garam masala mix then add water.That batter put in pressure cooker mix and cook in slow heat at half an hour.
3. Take a mixing bowl put besan,salt,chilli,ajwain and onion mix make a semi liquid batter.
4. Take a wok add oil then oil heat make a pakoras fry in both sides.
5. After cook then add pakoras sprinkle coriander serve hot.

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