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The ingredients needed to prepare Besan gatta curry:
- Get 1 bowl besan
- Prepare 1 tsp red chilli powder
- Take 1/2 tsp kasoori methi
- You need 1 green chilli chopped
- Get 1 tsp oil
- Use 1/2 tsp turmeric powder
- Take 1 tsp salt
- You need for curry
- Get 1 bowl curd
- Provide 1 tsp turmeric powder
- Take 1 tsp coriander powder
- Provide 1 tsp red chilli powder
- You need 1 tsp garam masala
- You need pinch hing
- Prepare 1 tsp cumin seeds
- Prepare 1 cup water
- Get as needed oil
- Take to taste salt
Steps to make Besan gatta curry:
- Add besan,kasoori methi,red chilli powder,salt and chopped green chilli in a mixing bowl.add one oil make a dough,take rest for 1/2 hour.
- Make rolls from the dough,and steamed it.
- When cool it,cut into pieces.
- Heat oil in a wok,add hing and cumin roasted it,add all spices and saute for 2 minutes.
- Add water and take 3-4 boil.now add curd and cut gattas.
- Garnish with green coriander leaves.
Rajasthani Gatta Curry Recipe, Besan Gram Flour Sabji, How To Make Rajasthani Gatta Curry Recipe. An excellent and delicious Rajasthani vegetarian dish made with besan flour; dumplings. Besan Gatte ki curry is the typical Rajsthani curry which is the most popular in Rajsthan and nowadays its This curry is made with chickpea flour dumplings and the gravy is made with yogurt. Gatta curry or gatte ki sabji. More stock photos from Kailash Kumar's portfolio.
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