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We hope you got benefit from reading it, now let’s go back to chocolate butter cake recipe. To cook chocolate butter cake you need 14 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to cook Chocolate butter cake:
- Prepare For the cocoa paste
- Provide 50 g sugar
- You need 50 g boiling water
- You need 250 g cocoa powder
- Get 1/2 tsp vanilla
- Get 1/2 tsp baking soda
- Use For the batter mixture
- You need 250 g butter
- Prepare 120 g flour
- You need 160 g sugar
- Provide 4 eggs
- Provide 75 ml milk(1/3cup)
- Provide 1 tsp vanilla flavour
- Get 2 tsp b/powder
Steps to make Chocolate butter cake:
- In a bowl add in ur cocoa powder pour boiling water in to the cocoa stir until smooth and it will thicken add sugar and stir it add in vanilla,baking soda stir and set aside.
- In another bowl add in flour,baking powder,sift and set aside
- In a mixing bowl add in butter and sugar cream until light and fluffy
- Beating in eggs 1 by1 until smooth. add vanilla and beat until smooth
- Add in half of the flour and beat on low speed,add in milk and beat until Incorporated
- Add in the remaining flour and beat on low speed until smooth
- Divide the batter mixture in to 2
- Put in the half of batter mixture in to the cocoa use spatula stir until combined
- Pour in your dark cocoa mixture in to the greased 8 inch square pan and level it and hit the pan
- Gently spoon the batter over the cocoa layer and level it
- Bake for 1hour or until skewer comes out clean.
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