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We hope you got benefit from reading it, now let’s go back to butter cake recipe. To cook butter cake you need 6 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Butter cake:
- Prepare 4 Eggs
- Use 250 g Unsalted Butter
- You need 2 cups Wheat flour
- Get 1 tspn of Baking powder
- Prepare 1 3/4 cups Sugar
- Take 1 handful Chocolate chips
Steps to make Butter cake:
- Combine Sugar with Butter until fluffy and lemonade texture in a mixer
- Add the Eggs one by one and continue mixing
- Add the Baking powder plus the Flour simultaneously and keep mixing, once its well combined, pour the batter in a greased tin and sprinkle choco chips ontop
- Bake for 60 mins on 160 degrees celsius
- Let cool before turning and laters, slice into cubes and serve.
My take on the Butter Cake! Buttery yet not greasy, moist yet soft, it leaves a pleasant and light aftertaste Buttery yet not greasy. Moist yet maintaining a texture to a bite. Kentucky butter cake with rum sauce, Peanut Butter Cake, Chocolate peanut butter cake. This Kentucky Butter Cake recipe has been around for a long time because it is such a great cake!
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