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We hope you got insight from reading it, now let’s go back to broiled lobster tail recipe. To make broiled lobster tail you only need 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to prepare Broiled Lobster Tail:
- You need 2 1/4 lb lobster tails
- Use 1 1/2 tsp ground paprika
- Get 1 salt to taste
- Get 1 ground white pepper to taste
- Provide 1 lemmon cut into wedges for garnesh
- Get 1/2 cup melted butter
Steps to make Broiled Lobster Tail:
- Directions Preheat the broiler. Place lobster tails on a baking sheet. With a sharp knife or kitchen shears, carefully cut top side of lobster shells lengthwise. Pull apart shells slightly, and season meat with equal amounts butter, paprika, salt, and white pepper. Broil lobster tails until lightly browned and lobster meat is opaque, about 5 to 10 minutes. Garnish with lemon wedges to serve.
This step-by-step guide will show you exactly what to do. Serve with an easy brown butter and toasted hazelnut sauce! These are so delicious, plus you'll save a ton of money by making these at home! Broiled lobster tail is a decadent, impressive, but easy-to-make dinner. The preparation isn't difficult and this meal can be made at home for a fraction of the cost of eating out.
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