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We hope you got insight from reading it, now let’s go back to rib eye steak recipe. To make rib eye steak you need 1 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Rib Eye Steak:
- Take 1 kg Rib Eye Steak
Steps to make Rib Eye Steak:
- Rest meat to room temperature
- Pat dry the meat with paper towel
- Season lightly with salt and pepper
- Rub with olive oil
- Sear on hot bbq or pan. Remember to heat the bone side more too get more even doneness internally.
- Roast in oven at 180°C until meat internal temperature reaches 52°C for Rare, 58°C for Medium Rare, 64°C for Medium.
- Foil wrap and rest for 5 to 10 minutes
- Slice 5mm
Add Tesco Organic Beef Ribeye Steak Add add Tesco Organic Beef Ribeye Steak to basket. The chosen weight of this product is only a guide, you will receive the closest weight available. Place a large non-stick frying pan on a medium-high heat. The Ribeye steak is a classic cut of beef available as steaks in restaurants the world over. The beef rib itself is carved from the fore rib of the animal by our master butchers.
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