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Stuffed Onion Rings loaded with cheese
Stuffed Onion Rings loaded with cheese

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We hope you got benefit from reading it, now let’s go back to stuffed onion rings loaded with cheese recipe. You can have stuffed onion rings loaded with cheese using 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Stuffed Onion Rings loaded with cheese:
  1. You need 4 big onions
  2. You need as required Leftover aloo sabzi
  3. You need -100gm Besan
  4. Take 250 gm Amul Cheese Blend -
  5. Provide -2tbsp Oil
  6. You need As needed Seasoning ,haldi, salt,jeera,fennel seeds,red mirchi powder
  7. Provide as required Water
Instructions to make Stuffed Onion Rings loaded with cheese:
  1. Cut the onion in two. Carefully take out the rings by pushing gently.we need the bigger outer rings.
  2. Mash the left over sabzi. Nicely. Fill the sabzi in the rings.keep aside.
  3. In a bowl take besan.Add jeera, haldi,salt to taste,fennel seeds and mirchi powder. Add water.Make a paste with partially thick consistency.
  4. Take a pan. Add oil.Coat the rings in the besan mixture. Put it in the pan.let it cook on one side.Flip it to cook on the other side.Cover it with a lid if required.
  5. Once the besan coated rings are well cooked,lower the flame and add Amul Cheese Blend.Cover with a lid.let the cheese melt and coat it nicely.
  6. To garnish use kasuri methi or coriander leaves.Add some seasoning.Serve Hot.

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