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We hope you got insight from reading it, now let’s go back to sheer khorma recipe. You can have sheer khorma using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Sheer khorma:
- Prepare as needed chopped dry fruits
- Get 1 litre milk
- Get to taste sugar
- Get 2 tsp ghee
- Use 1 packet seviyan
Steps to make Sheer khorma:
- Take a pan,add ghee and dry fruits and roast it. add seviyan and roast it.
- Take a wok, add milk and boil it. add roasted material in milk and cook for 10 minutes on low flame. add sugar and cook for 5 minutes.
- Freeze sheer khorma for 1 hour.
Sheer is Persian for milk and Khurma is Persian for dates. Sheer khurma is a classic Mughlai dessert made with milk, dates, fine vermicelli, nuts & ghee. It is a traditional festive delight and is made during Eid ul-Fitr, Ramadan. The term 'Sheer Khurma' (also written as Sheer Khorma) means milk with dates. It is a celebratory vermicelli sweet served on days in Muslim community in Pakistan, India and Bangladesh.
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