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We hope you got benefit from reading it, now let’s go back to eid special mutton dum biryani recipe. To make eid special mutton dum biryani you need 15 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Eid Special Mutton Dum Biryani:
- Use 2 cups basmati rice (cooked with salt and cloves)
- You need 1/2 kilo Mutton
- Use 1/4 cup fried cashew nuts
- You need 1/4 cup fried onion
- Provide Red chilli powder as per requirement
- You need Oil as per requirement
- Take 3 curry leaves
- Provide 1 handful coriander, chopped
- Prepare Saffron mixed with 1/4 cup of milk
- You need For the spice paste,
- Provide grind some grated coconut, ginger, garlic, green chillies, lemon
- You need juice and green coriander in the mixer or by hand
- Prepare For the masala powder,
- Prepare grind some roasted sesame seeds, whole coriander, cumin seeds,
- Provide cloves,cinnamon and mix them all together
Steps to make Eid Special Mutton Dum Biryani:
- Boil the chicken in turmeric powder and salt water, filter it after it’s boiled.
- Keep the filtered water (chicken stock) and chicken pieces aside.
- Heat some oil in a pan and add the spice paste to it, frying it.
- Once it’s fried, put it in a bowl and add the masala powder, fried onions, red chilli powder, boiled chicken, chicken stock, rice, salt and cashew nuts
- Add the rice to it and mix it well.
- Add the saffron milk to the mixture and cook for 5 minutes.
- Garnish with coriander and serve it with raita
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