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We hope you got insight from reading it, now let’s go back to masala dosa recipe. To make masala dosa you need 26 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Masala Dosa:
- You need Dosa stuffing (palya)
- Get onion
- Prepare small/medium potato (mashed and boiled)
- Provide ginger
- Get raw mango (optional)
- Provide Green peas (optional)
- Use lemon syrup
- Use Curry
- Take Coriander
- Use green chilli
- You need Mustard seeds
- Prepare Channa dal
- You need Urrad dal
- Get cumin seeds
- Prepare Hing
- Provide turmeric powder
- Use Salt
- Use Sugar
- Provide Oil
- Take Ghee
- Prepare Dosa batter
- Take Dosa Rice
- Prepare Urrad dal
- Use puffed rice
- Prepare Channa dal (kadalebele)
- Prepare methi seeds
Instructions to make Masala Dosa:
- To prepare dosa batter, soak Dosa rice + urrad dal + puffed rice + methi seeds + Channa dal(kadalebele) in water for 10 hours. Later grind it smooth and let it be in a warm place for 8 hours and place it in a fridge. Just before dosa preparation get the batter out before 1 hour and add salt and tbsp of sugar
- Now for masala preparation: Take 3-4 tsp oil in a pan + mustard seeds+ urrad dal + Channa dal+ cumin seeds. Once it splutters add curry leaves + hing + ginger + turmeric powder + chilli. Sauté for a while
- Now add chopped onions + raw mango to the same pan and sauté for 10 minutes.
- Now add mashed and boiled potato to the same pan. Add salt (1 tsp)+ sugar(1 tsp) + water(if required) and sauté in low flame for awhile.
- Cook until potato absorbs the flavors. Now add lemon + coriander leaves and mix well.
- Now to prepare dosa: take 0.25 tsp of ghee and spread over dosa pan. Pour dosa batter in the pan and add 2 tsp masala prepared (spread it in middle). Cook on both the sides.
- Serve hot masala dosa with chutney.
These are very crispy and thin rice crepes or dosa stuffed with spiced potato filling and topped with butter. Mysore Masala Dosa ~ an absolutely addictive, comforting fare and a classic among South Indian breakfast recipes. Masala Dosa Recipe is a very popular dosa recipe in all of the dosa varieties. This dosa is made by spreading a potato mixture or aloo masala as a dosa topping. Kerala Masala Dosa is one of the healthiest breakfast from South India.
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