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Open Cheese Masala Dosa
Open Cheese Masala Dosa

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We hope you got benefit from reading it, now let’s go back to open cheese masala dosa recipe. To make open cheese masala dosa you need 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Open Cheese Masala Dosa:
  1. Use Idli rice
  2. Get Urad Dal
  3. Get cooked rice
  4. Prepare salt
  5. Provide Aloo Masala
  6. Prepare Big Potatoes
  7. Provide onion
  8. Take Green Chillies
  9. You need small inch Ginger finely chopped
  10. Take Tomato
  11. Take Curry
  12. Prepare Mustard
  13. Take urad /channa dal
  14. Prepare oil
  15. Get Salt
  16. Use Turmeric powder
  17. You need Lemon Juice
  18. Take Coriander
  19. Get Cheese
  20. Prepare Paneer
Steps to make Open Cheese Masala Dosa:
  1. For Idli / Dosa batter i use same jus grind everything and ferment.
  2. For Aloo Sabji: In a pan add oil, Splutter mustard seed,urad dal and add onion sauté till soft.
  3. Add curry leaves and chillies and ginger cook for while. Then add salt and turmeric powder cook while add tomato cook till soft.
  4. Then add mashed potato,paneer and cover and cook for while. Then add little water and salt to taste lemon juice and coriander leaves.
  5. Once you make dosa spread masala and top it with cheese and cover with lid till it melts.

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