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We hope you got insight from reading it, now let’s go back to matar pulao recipe. To cook matar pulao you need 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Matar pulao:
- You need 1 cup Mater
- Prepare 2 cup Rice
- Get 2 tbsp Garlic & ginger
- Prepare 2 Tomatoes chopped
- Use 1 slices Onion
- Take 1/4 cup Oil
- Get 1 tbsp Salt
- Get 1 tbsp Red chilli powder
- Take 1 tbsp Coriander seed
- Provide 1 tbsp Cumin seeds
- Use 1/4 tsp Black pepper crush
- Get 2 cup Chicken stock
Steps to make Matar pulao:
- Take a pan put the oil and add onion till Golden brown and add stock
- 15 mints cook them and add the mater,salt red chilli powder coriander and cumin Black pepper all spices added.
- Then add the Rice cover the lid dry the water then steam 7 to 12 mints mater pulao
- Ready to eat
Both stovetop and instant pot methods included. Choose a good quality, aged rice to get perfectly cooked rice. However, matar pulao's suave taste makes it a good accompaniment for any subzi or raita. Matar Pulao And Makhni Machli - Take it from the expert and bring restaurant like flavor in your everyday meals. Learn how to cook Matar Pulao & Makhni Mach.
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