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We hope you got benefit from reading it, now let’s go back to masala wala pulao recipe. To cook masala wala pulao you only need 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Masala wala Pulao:
- Get 2 cups basmati rice
- Get 1/2 kg chicken
- Prepare 4 bay leaves
- Use 4 cloves
- You need 2 green cardamom
- Get 2 big cardamom
- You need 1 tsp cumin seeds
- Take 1 tsp black cumin seeds
- Get 1 tsp red chilli power
- Provide 1/2 tsp turmeric powder
- Use Pinch food colour
- Prepare to taste Salt
- Use 1 tsp saunf
- Prepare 4 Tsp oil
- Take 1 small onion
- Provide 1 tsp ginger garlic paste
- Provide 2 Tsp yogurt
Steps to make Masala wala Pulao:
- Soak rice in water for 45 min..
- Boil chicken in 3 cups water with all whole garam masala for 25 min.. on slow to medium flame..
- Strain chicken with strainer, remove all whole garam masala..keep chicken stock aside..
- In another big pot add oil fry onion add ginger garlic paste & fry chicken add red chilli power & turmeric powder,yogurt saute it for 2 min.
- Add chicken stock in it when it comes to boil add soaked rice in it..
- Check water quantity it should be 1 inch above rice chicken..when water bubbles comes add pinch of food colour then slow the flame & put it on dum..
- Serve hot enjoy with raita
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