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We hope you got insight from reading it, now let’s go back to tandoori momos recipe. You can cook tandoori momos using 14 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Tandoori momos:
- Use 1 cup maida
- Provide 1 onion cubed
- You need 1 capsicum cubed
- Provide 1 Small sized grated cauliflower
- Get 1 tsp grated ginger
- Prepare 1 small size onion finely chopped
- Prepare 1 capsicum small size finely chopped
- You need 1tsp Black pepper Powder
- You need As per taste Salt
- Provide 3-4 tbsp curd
- Use 1 tsp ketchup
- Take 2 tbsp tandoori mayonnise
- Prepare As per taste Red chilli powder
- Prepare 1 tsp Garam masala
Steps to make Tandoori momos:
- For stuffing:- Take a pan add 1 tbsp oil in it and add grated cauliflower, ginger,onion and capsicum in it. Add salt and black pepper powder as per your taste and saute for 2-3 mins.
- Now take a bowl add maida and a pinch of salt and little bit of oil and mix them well and knead a dough add water gradually. Knead a soft dough.
- Now take a small portion from the dough.and roll it into thin small sized roti and fill it with the stuffing.
- Now take a small pan add 2 tsp of oil in it and pan fried these momos.till they turn golden brown.take them out and keep aside.
- For tandoori flavour:- take a bowl add curd it.now add salt,red chilli powder,garam masala,tandoori mayonnise and ketchup in it.
- Now add all your momos and onion and capsicum in it (cube shaped) mix them gently using your hands or a spoon.
- Now add a little bit of butter in a pan (2 tsp) and pan fried these momos along with the veggies. Till they change colour and turns crispy.
- Now take them out in a plate.sprinkle chaat masala and serve hot.
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