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We hope you got insight from reading it, now let’s go back to soya bean pulao recipe. You can have soya bean pulao using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Soya bean pulao:
- You need 2 cup Soaked rice
- Get 1 cup Soya bean
- Provide 1/2 cup Frozen peas
- Take 2 Onion
- Use as required Water double the quantity of rice
- Prepare Spices
- Use 1/4 tsp Red chilli powder
- Use 1/4 tsp Black pepper
- You need 1/2 tsp Kashmiri red chilli powder
- You need 1/2 tsp Salt
- Prepare as needed Green chilli
- Use 3 tsp Ghee or oil
Instructions to make Soya bean pulao:
- Soak the rice for min 30 minutes to 2 hours in hot water, also. Soak the soya bean in little hot water for 10 15 minutes.
- Take ghee in pressure cooker or deep container, add jeera. Now take 2 onion chopped in large slices saute them untill are slices are separated.
- Add slit green chilli also add peas and squeezed soya bean fry them for 5 minutes, add soaked rice with water, at last add all mentioned spice. Mix them together.
- Till first boil, high the flame after that low the flame and cook. Untill all water evaporate. Avoid mixing rice time to time after first boil. It lead to break down of rice.
- After all. Water evaporate cover with lid for next 5 10 minutes to soak extra steam or water. Serve with anything anytime
Bengali Soya Chunks Pulao Recipe, Soya Bean Polao, Soya Pulao Recipe in Bengali. Soya chunks pulao is not only tasty rice recipe but also very nutritious as soya chunks are rich in proteins.i used Nutrela soya. Add water along with Soya bean, rice and pinch of salt leave it to cook. Meanwhile we can cook the Your delicious Soya rice is ready to serve. You can serve Soya Pulao with a simple Raita, mixed.
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