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We hope you got benefit from reading it, now let’s go back to mughlai pulao recipe. To make mughlai pulao you only need 15 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Mughlai pulao:
- Prepare Beef boti 15 to 20 bite size
- Use 4 Potatoes
- Use 2 tbsp Ginger garlic paste
- Use 1 tbsp Green chilli paste
- Take 1 tbsp Zeera powder
- Get 1 tbsp Dhaniya powder
- You need 1/2 tsp Black pepper powder
- Use 1/2 sachet Malka mughlai pulao masala
- You need to taste Salt
- Use 3 cups Rice
- Use 1 1/2 cup Oil
- You need Water 3 and 1/2 cup
- Take Onion 3 medium size
- You need 3 Tomatoes
- Take 1/2 cup Dahi
Instructions to make Mughlai pulao:
- Aik pan me oil dalein or slice onion ko saute krein. PHR is me meat dal ke fry krein jab tak colour change na hojaye.
- Ab is me Ginger garlic paste, tomatoes, green chilli paste, zeera, dhaniya or black pepper powder dalein salt or mughlai pulao masala dal kar mix krlein.
- Ab is me 3 cup Pani dal ke slow heat pe gosht Gul Jane tak pakain.
- Jab gosht Gul Jaye to is me aalo or dahi dal ke aalo Gul Jane tak pakain PHR isko bhoon lein.
- Ab is me Pani dal dein.or high heat krdein. Jab Pani ko Josh ajaye to chawal dal dein jab iska pani dry hojaye to dum pe rakh dein.
- Pehle 10 mint high heat pe dum dein phr slow heat pe 15 to 20 mint rakhein.ready
How to make Mughlai Pulao: Grind garlic, ginger, chili powder, coriander, turmeric and cumin powder to a fine paste. Repeat with one more layer of each. How to make mughlai chicken pulao: First grind garlic, ginger, chiili powder, coriander, turmeric and cumin powder. Need a Mughlai Chicken Pulao Recipe? This Pulao is one of the best rice recipes you would ever find.
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