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We hope you got insight from reading it, now let’s go back to capsicum omelette recipe. To cook capsicum omelette you need 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Capsicum omelette:
- Take omelette mix
- Prepare chopped parsley
- Get chopped rosemary
- Provide bunch chopped fresh baby spinach
- Take 3 free range eggs
- Take finely chopped carrots
- You need chopped onion
- Take chopped baby plum tomatoes
- Use Salt and pepper
- Take chili powder
- Get 2 capsicum (bell) peppers
- Take optional
- Prepare milk
Steps to make Capsicum omelette:
- Pre-heat oven to 200°c and place capsicum (bell) peppers in oven, either on a flat cookie tray or in a cupcake tray. Leave in oven whilst chopping other ingredients.
- Whisk your eggs with salt and pepper and chilli powder to taste (add a dash of milk)
- Chop all your other ingredients and mix in the egg mixture.
- Take out capsicum (bell) peppers out from oven and pour in omelette mixture. Place back in oven.
- After 30 mins your breakfast should be done! Serve with fruity seeded crackers and hot tomatoe sauce beans.
If you check keto diet food list eggs, cheese and capsicum tops the list so lets make use of them and make a delicious ketogenic diet breakfast. How to cook Keto Cheesy Capsicum Egg Omelette. Capsicum is a spicy and pungent fruit that is also known as a bell pepper. The anti-inflammatory nature of capsicum helps in treating arthritis. Pour omelette mixture into greased hot frypan, sprinkle over cabbage mixture, cover and cook over Fold over and serve on warm plates, pour over sauce.
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