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Masala soya pulao
Masala soya pulao

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We hope you got benefit from reading it, now let’s go back to masala soya pulao recipe. You can cook masala soya pulao using 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Masala soya pulao:
  1. Get 2 cup rice
  2. Use 1 cup soya chunks
  3. Get 2 potatoes
  4. Get 1 chopped tomato
  5. Use 4 tbsp ginger garlic onion paste
  6. Take 4-5 slit green Chillies
  7. You need 1 tsp red chilli powder
  8. Get 1 tsp turmeric powder
  9. Get 1 tsp coriander powder
  10. Use 1 tsp garam masala powder
  11. Provide 4 tbsp oil
Steps to make Masala soya pulao:
  1. Wash and soak rice and soya chunks
  2. After 15 mins squeeze soya chunks and remove all water. Heat oil and fry them until gets brown in colour
  3. Now heat oil in pressure cooker. Add whole spices, onion ginger garlic paste, saute for 2 mins. Add dry masala like red chilli, coriander, turmeric,
  4. Cook masala until oil release. Then add tomato, green chilli, salt and garam masala powder and cook for 3-4 mins
  5. Now add rice, soya chunks and potato. Add 3 cups water and cook for 2 whistle.
  6. After 2 whistle turn gas off and don't open the lid for 10 mins. After 10 mins open the lid. Take out pulao in a plate and serve with pickle or curd..

This comes as no surprise that I love Cooking. In this soya bean pulao recipe, nutritious soya granules and rice are sautéed in ghee with fresh vegetables and spices and then cooked like a normal pulao making it a well balanced meal in itself. Meanwhile we can cook the vegetables for the Soya Pulao. Your delicious Soya rice is ready to serve. You can serve Soya Pulao with a simple Raita, mixed Vegetable curry or Chicken Curry.

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