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We hope you got insight from reading it, now let’s go back to korean-style salad with seaweed recipe. You can cook korean-style salad with seaweed using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Korean-style Salad with Seaweed:
- Prepare 1/2 Sunny lettuce
- You need 1/2 Cucumber
- Prepare 2 table spoon Sesame oil◎
- Take 1 table spoon Soy sauce◎
- Use 1 tea spoon Grated garlic◎
- Take 1/2 tea spoon Chinese chicken soup stock◎
- Prepare White sesame
- Take Korean seaweed
Steps to make Korean-style Salad with Seaweed:
- Wash the lettuce and drain well. Tear the lettuce leaves into bite sized pieces. Wash and slice the cucumber.
- Mix all "◎" ingredients to make Korean-style dressing.
- Place the lettuce and cucumber into a bowl and mix with the dressing. Tear Korean seaweed into small pieces and sprinkle on the salad together with sesame seeds. Enjoy!
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