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We hope you got benefit from reading it, now let’s go back to healthy mix daal dhokla recipe. To make healthy mix daal dhokla you only need 15 ingredients and 16 steps. Here is how you do that.
The ingredients needed to prepare Healthy mix daal dhokla:
- Take 2 bowl rice
- You need 1 bowl thick wheat floor
- Provide 1/2 bowl chanadaal
- You need 1/4 bowl white urad daal
- Use 1/2 bowl tuar daal
- Get 2 bowl buttermilk
- Get 2 green chilli
- Prepare leaves Curry
- Prepare 1 tsp Seasome seeds
- Use 6 tsp Oil
- Get 2 tsp till
- Prepare Salt as per taste
- Get 2 tsp Red chilli powder
- Provide 2 tsp haldi
- Prepare Dhokla cooker or steamer
Instructions to make Healthy mix daal dhokla:
- Soak all daal for two hours with water.
- After two hours grind it in the mixture.
- Add buttermilk and mix it as well.
- Now put it for six hours or over night.
- Now your better or paste is ready.
- Add all dry masalas, green chilli mix as well.
- Now take a pan add oil and do hot.
- Add seasome seeds and mustard seeds crackle it.
- Add this oil into batter.
- Mix as well and grease with oil to plate.
- Put dhokla cooker on the gas and add water do hot for ten minutes.
- Put dhokla plate in the cooker and cooked it for ten minutes on the slow flame.
- Now pour chonk of oil,till and rai,curry leaves on it.
- Dhokla is ready for serve.
- Serve it with green chutney or sauce.
- Thanks
Moong dal Dhokla- Dhokla is the best snack to serve kids whenever they are hungry. Mix it nicely and immediately shift to the greased thali or bowl. I tried this with half chilka and half moong daal… the taste was good but it was dense at the bottom. Moong Dal Dhokla, is rich in zinc, folic acid, iron and protein. Adding veggies further increases the fibre, folic acid and iron content substantially.
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