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We hope you got insight from reading it, now let’s go back to boiled veg pulao recipe. To cook boiled veg pulao you only need 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Boiled veg pulao:
- Provide For boiled rice:
- Use 2 cups washed rice
- Take 3-4 cloves
- You need 3-4 black peppers
- Use as per taste Salt
- You need 1 tbsp cumin seeds
- Provide 1 small cinnamon stick
- Prepare 1 bay leaf
- Provide For boiled veggies:
- Take 1 bowl soya chunks
- Take 1 bowl peas
- Provide 1 chopped carrot
- Take 100 gm chopped french beans
- Provide 1 chopped broccoli
- Prepare as per taste Salt
- Prepare as per taste Red chilli powder
- Provide 3-4 black pepper
Instructions to make Boiled veg pulao:
- In a pan add washed rice, black pepper, cumin seeds, cinnamon stick, bay leaf, cloves, salt and water double of quantity of rice, so that rice is soaked well in it. On medium flame cook for 8-10 minutes.
- Once rice is cooked properly drain the water well.
- Now for veggies, in a pan add peas, soya chunks, chopped carrot, chopped french beans, salt, red chilli powder, black pepper, broccoli and add water to soak them completely. And boil them at medium flame for around 8-10 minutes, untill they are cooked.
- Now drain the water completely.
- Now mix rice and veggies well. For additive color I used saffron yellow color. Mix this edible color in one cup boiled rice and mix well. Now add veggies and this colored rice into boiled rice pan and mix well. Pulao it ready to serve. Squeeze lemon juice 1 tbsp on top of this pulao.
A flavourful, aromatic rice recipe that combines mixed vegetables with whole. This veg pulao is with my simple homemade pulao masala. All we need to do is roast the spices quickly and grind it coarsely. You can use it for other curries and gravies instead. quick vegetable pulao is actually Veg Pulao in Pressure Cooker. Popular pulao recipes are veg pulao, chicken pulao, mushroom pulao, tawa pulao etc.
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