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Ilish  fish curry
Ilish  fish curry

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We hope you got insight from reading it, now let’s go back to ilish  fish curry recipe. You can cook ilish  fish curry using 8 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Ilish  fish curry:
  1. Provide 6-7 Ilisha fish
  2. Prepare 2 potatoes
  3. Use 1 brinjal
  4. Prepare 3 green chillies
  5. Take 1 tbsp turmeric powder
  6. Prepare to taste Salt
  7. You need As needed oil
  8. Prepare 1 tsp black cumin
Instructions to make Ilish  fish curry:
  1. First Fry fish with little salt & turmeric powder.
  2. Then fry potato & brinjal with salt & turmeric powder.
  3. Then add oil in Kadhai, when oil is hot add black cumin seeds.
  4. Next, add green chillies paste mix well. & add fried potato & stir well.
  5. Then add water, turmeric powder salt & cook for 3 mins
  6. Then add fried fried fish & brinjal mix well & cook for 4 mins.
  7. After 4 mins with off the flame & serve with rice.

All my family members like this Curry. Generally in a month With this I instruct you above how to prepare two types of ilish fish Curry. Aum ilish is a famous Bengali dish, which is basically a fish curry made in mustard oil. The fish used in this curry is Hilsa, which is the best and the tastiest of all. It is quite expensive and especially when.

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