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The ingredients needed to prepare Basanti pulao:
- Use 1 cup rice,
- Provide as needed kaju & kishmish,
- Prepare 1 tejpatta
- Provide 1 stick dalchini,
- Use 1 -2 laung
- Provide 1 tsp ,elaichi,
- Take to taste haldi powder
- Use to taste namak
- Provide 1/2 tsp adrak / ginger
- Use to taste ,chini / sugar
- You need to taste garam masala
Instructions to make Basanti pulao:
- 1cup rice,Pani me bhigana 1hr baadchhan ke chawal Alg Kar ke usme haldi,ghee namak garam masala dhal ke 30 mn for rakhe for.pan me oil se ke tejpatta dalchini long elaichi kaju kismis dhal ke bhuje for adrak paste dhal thoda de r chala ke rice fry karein usme then add kijy 2cup Pani…10minbad mix karein SB chawal as Your tayar hai mitha Basanti chawal.
Find the complete instructions on Bawarchi. Preboil the rice till a little underdone and drain the water. sweet basanti pulao, this sahi pulao is made with basmati rice and dry fruits and has a sweet flavour. The gorgeous yellow Mishti Pulao is a delicious sweet rice recipe and it tastes really good. basanti-pulao-recipe: Find basanti-pulao-recipe latest news, Images, Photos & Videos, Pictures & Video Clips on basanti-pulao-recipe Explore more on basanti-pulao-recipe exclusively at Eisamay. Learn How To Make Basanti Pulao Recipe, a Bengali Recipe of Sweet Yellow Make this Durga Puja Special Recipe of the Traditional Bengali Pulao Recipe this Navratri at home and share with us your. #basanti_pulao. A delight and tasty pulao which is a traditional food in bangladesh.
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