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We hope you got insight from reading it, now let’s go back to veg pulao recipe. You can have veg pulao using 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Veg pulao:
- Take 1 glass basanti rice
- Take 2 glass water
- Take 2 medium potato cut into cubes
- Use 1 tsp Jeera
- Get 1 bowl green chane
- Prepare to taste Salt
- Take 1/2 tsp black pepper powder
- Use as needed Oil
Instructions to make Veg pulao:
- Add oil in cooker, saute jeera and then add potato and chane.
- Add salt and black pepper, mix it
- Add water and mix well
- Wash rice and add in cooker.
- Take two whistle and serve hot.
This vegetable pulao recipe I am sharing here is really delicious. Very mildly spiced, flavorful with correct balance of rice and vegetables. Do you want to know Veg Pulao Recipe? Visit Times Food and follow the recipe making instruction, required ingredients to cook Veg Pulao along with preparation and cooking time. Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices.
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