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We hope you got insight from reading it, now let’s go back to sheer khorma recipe. You can cook sheer khorma using 11 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Sheer khorma:
- You need 1/4 cup Ghee
- Prepare 2 Hari elaichi(cardamom)
- Provide 2 laung(clove)
- Provide 1 cup Vermecelli (sawaiyyan)
- Use 1 litre milk
- Use 1 cup khoya
- Prepare 1/2 cup Sugar
- Use 1/3 cup Pistachios
- Get 1/3 cup
- Prepare Badaam
- Use 1/4 cup kajuu
Steps to make Sheer khorma:
- Sb se pehle pan mein ghee add krain,Hari elaichi or laung bhi daal dain.
- Phr is Mein sawaiyyan daal dain or Thora sa bhoon lain.
- Jaisay hi sawaiyyan light golden honay lagain or khushbo anay lgay is Mein Milk add krdain.or isay 7-8 mint pakayn.
- Phr is Mein sugar add krdain or half khoya bhi add krdain. Thora sa khoya garnishing ke liye bucha lain.
- Pista badaam or kajuu ko rat bhr bhigo dain or wash Kar ke bareek slice Mein kaat lain.
- Ab is sheer khorma mein bareek katay huye pista badam add krdain.thora garnishing ke liye bucha lain.
- .is mein khujoor bhi shamil hota hai.but humaray ghr Mein ye nahi khatay hain is liye Mein use ni krti.2 se 3 mint simmer krain.
- Mazaydaaar sheer khorma tayyar hai.upper se khoya add krain pista badam shamil krain or serve krain.
Sheer is Persian for milk and Khurma is Persian for dates. Sheer khurma is a classic Mughlai dessert made with milk, dates, fine vermicelli, nuts & ghee. It is a traditional festive delight and is made during Eid ul-Fitr, Ramadan. The term 'Sheer Khurma' (also written as Sheer Khorma) means milk with dates. It is a celebratory vermicelli sweet served on days in Muslim community in Pakistan, India and Bangladesh.
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