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EASY GULAB JAMUN recipe
EASY GULAB JAMUN recipe

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We hope you got insight from reading it, now let’s go back to easy gulab jamun recipe recipe. You can cook easy gulab jamun recipe using 12 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make EASY GULAB JAMUN recipe:
  1. Get for sugar syrup
  2. Get 2 cups water
  3. Use 1 cup sugar
  4. Take 0.5 tsp cardamom powder
  5. Provide Optional food colouring
  6. Take 1 tsp Lemon juice
  7. Use for the sweet
  8. Get 1 cup Milk powder (full cream for best results)
  9. Get 1 tablespoon flour
  10. Prepare 1/2 tsp baking powder
  11. Provide 1 tablespoon purified butter (ghee)
  12. Get 1 large egg (room temperature)
Instructions to make EASY GULAB JAMUN recipe:
  1. In a pot, take the sugar and water and let it come to a light boil.
  2. Quickly add the cardamom powder and stir in the lemon juice. And let it sit on a low heat till you get the sweets done.
  3. To begin with the sweet, add the dry ingredients on a PLATE and mix gently.
  4. Add in your set ingredients and knead softly. Be gently with it. You don’t want the dough to be hard.
  5. Make small balls out of the dough. This will rise when you fry, so keep that in mind.
  6. Heat up some oil and gently fry in the sweet. The goal is to keep the oil temperature stable. Not too hot not to cold.
  7. Fry until golden brown and right when it’s done, strain it out of the oil and put it in the sugar syrup.
  8. Let it sit there for 5 or 10 minutes till the sweet absorbs the syrup.
  9. Garnish it with pistachio if you wish
  10. Slurp up warm or cold.

It is almost that time of the year when the dawn is lightly caressed by the frost. Soft and easy Gulab Jamun made with Instant Mix. This is a traditional Indian dessert which is prepared on all occasions. This is one of my most Then keep it in the refrigerator for another one hour and serve it chilled. Now let us see how to prepare this recipe.

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