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We hope you got benefit from reading it, now let’s go back to masala papad recipe. To cook masala papad you only need 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Masala papad:
- Use 1 urad dal papad
- Take 1 onion finely chopped
- Use 1 tomato finely chopped
- Use as needed Paneer
- Get 1 bowl boiled white chane
- You need as needed Lemon juice
- Get as needed Chat masala
Steps to make Masala papad:
- Roast papad in tawa or in heat or deep fry in oil as per your choice.
- Then take papad spread of onion, tomato,chane.
- Sprinkle chat masala and lemon juice.
- Garnish with paneer.
- Now masala papad is ready to serve.
Spread some onion- tomato mixture over it. On each roasted papad, spread the fresh masala. unfortunately, you have missed some of the important ingredients.salt, lime/lemon juice and chaat masala. also, very very important to note that. This masala papad recipe uses roasted papad to keep calorie counts low but you can also use deep fried papadum to get Punjabi restaurant like taste. We bet you will need more of them because of its. If you love papad or poppadum, there are many lip-smacking ways you can spruce it up - from rolls and chaats to bruschetta and nachos!
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