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Stuffed Paneer Papad
Stuffed Paneer Papad

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We hope you got benefit from reading it, now let’s go back to stuffed paneer papad recipe. You can cook stuffed paneer papad using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stuffed Paneer Papad:
  1. Prepare 1/2 cup grated paneer
  2. Use 1 Chopped onion
  3. Prepare 1/4 cup Chopped cauliflower
  4. Use 1 Chopped carrot
  5. Provide 1 Chopped capsicum
  6. Get 1/4 cup Chopped cabbage
  7. Take 2 tbsp ghee
  8. Get 1 tbsp cumin seeds/ jeera
  9. Use 1 tbsp crushed garlic
  10. Get 1 tbsp crushed green chillies
  11. Prepare 1/2 tbsp turmeric powder
  12. Take 1/2 tbsp kashmiri red chilli powder
  13. Get 1/2 tbsp dhaniya jeera ( coriander cumi )powder
  14. Provide 1/2 tbsp garam masala
  15. Provide to taste Salt
  16. Get 3 Papad
  17. Use maida slurry
  18. You need 2 tbsp maida/All -purpose flour
  19. Prepare 2 tbsp water
Instructions to make Stuffed Paneer Papad:
  1. Assemble all the ingredients so that it is easier while making.
  2. Take a pan heat ghee in it. Add jeera, garlic and green chillies. Add onions and cook them for 1 to 2 minutes. Then add all the vegetables and masalas and give it a good mix. Cook them for another 2 to 3 minutes.
  3. Make a slurry by mixing 2 tbsp of water in 2 tbsp of maida. Apply water on both sides of papad. Place the prepared mixture on one side.
  4. Fold the Papad gently into a roll. Apply the maida slurry and stick the corners. Make all the Papad rolls in the same manner.
  5. Take oil in a pan and shallow fry the stuffed papads. Try out this delicious starter recipe. It is very simple to make and very less time consuming. Serve it with green chutney or ketchup and enjoy.

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