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Bread sheera recipe
Bread sheera recipe

Before you jump to Bread sheera recipe recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy.

Being a healthy eater takes you to become equally 

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When someone Is Not Able to take Constraint of their own Eating, they truly are also likely to get out of control Together with different elements of living as well. They can End up spending too much, talking a lot, even Moving to bed after and after that.

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We hope you got insight from reading it, now let’s go back to bread sheera recipe recipe. To make bread sheera recipe you need 7 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to make Bread sheera recipe:
  1. Get 5 Bread White / Brown slices
  2. Prepare 3 tsp ghee / clarified butter
  3. Get 1 tbsp raisins / Kishimis
  4. Get 1 tbsp cashew
  5. You need 1/4 cup sugar
  6. Provide 1 Cup milk
  7. Use 1/4 tsp cardamom powder
Instructions to make Bread sheera recipe:
  1. Trim the sides of bread and cut into pieces.
  2. Now in a large kadai heat 3 tbsp ghee and roast 1 tbsp raisins and 1 tbsp cashew keep a side.
  3. Add in bread pieces and roast for 2 min
  4. Roast till the bread slices turn golden and crisp
  5. Further add 1 Cup milk and soak all the bread pieces
  6. Boil for 2 min or until the bread turn soft
  7. Mash the pieces well stirring continously
  8. Cook till the ghee starts to separate from sides
  9. Add in 1/4 cup sugar and stir well
  10. Sugar dissolves and the starts to separate from pan
  11. Cook till the lump is formed
  12. Now add in roasted cashews,raisens and 1/4 tsp cardamom powder mix well.
  13. Finally serve bread sheera it's ready now

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