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We hope you got insight from reading it, now let’s go back to ras malai recipe 😋 recipe. You can have ras malai recipe 😋 using 12 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Ras Malai Recipe 😋:
- Use 1 litre Doodh (Milk)
- Provide 1/2 Cup Cheeni (Sugar)
- Provide 6-7 Hari elaichi (Cardamom) crushed
- Prepare 1 Cup Dry milk powder
- Prepare 1 tbs Maida (All-purpose flour)
- Take 1 tsp Baking powder
- Take 1/2 tsp Hari elaichi (Cardamom) seeds
- You need 1 tbs Ghee
- You need 3 tbs Anda (Egg) beaten
- Get Badam (Almonds)
- Prepare Pista (Pistachio)
- Provide 1 pinch Yellow food colour
Steps to make Ras Malai Recipe 😋:
- In pot,add milk,sugar and cardamom seeds,Yellow food colour, mix well and cook until sugar is dissolved (approx.5 minutes) and set aside.
- In bowl,add dry milk powder,all-purpose flour,baking powder,cardamom seeds and mix well. - -Add ghee and mix well.
- Gradually add egg and knead until dough is formed & refrigerate for 5-8 minutes.
- Take a mixture,make a small balls of equal sizes and press it (makes 7-8).
- Heat milk and add the balls one by one,cover and cook on low flame for 10 minutes.Do not stir or use any spoon.
- Garnish with almonds and pistachio & serve chilled.
Including two method quick rasmalai and traditional one. Rasmalai is a Bengali delicacy made with spongy cottage cheese balls dunked into aromatic milk syrup known as 'Ras'. Easy rasmalai recipe, Instant rasmalai with readymade rasgulla. Learn how to make easy rasmalai with quick video, step by step pictures recipe. I learnt this recipe from my sister-in-law,she made this for us when we visited her house for the first time… Ras Malai Recipe.
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