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We hope you got benefit from reading it, now let’s go back to kanika recipe. You can have kanika using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kanika:
- Prepare 3 tbs ghee
- Use 1 cup basamati rice
- Get Water
- You need Salt
- Prepare 1 tbs turmeric powder
- You need 1 cinnamon stick
- Prepare 1 star anis
- Get 4 clive
- Use 4 black pepper
- Use 2 green cardamom
- Get 1 bay leaf
- Provide Cashew nuts
- You need Raisin
- Take 2 tbs sugar
Steps to make Kanika:
- Soak the basamati rice for 30min.
- Take a cooker add the sugar and let it dissolves. Then add the ghee. Then add cinnamon stick, star anis, cloves, black pepper, bay leaf, green cardamom in it and fry it for sometime. Then add the cashew nuts and raisin.
- Then add the rice in it mix it well, add salt and turmeric and 2cups of water. Cook it till 2 whistle in a low - medium flame. Don't open the cooker, let it release it's all pressure then open it.
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