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Exotic Chai Cake
Exotic Chai Cake

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We hope you got benefit from reading it, now let’s go back to exotic chai cake recipe. To make exotic chai cake you only need 17 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Exotic Chai Cake:
  1. Get 2 cups flour
  2. Prepare 2 tsp b.powder
  3. Provide 1/2 tsp salt
  4. Take 1/2 tsp Elaichi powder (cardamom)
  5. Provide 2/3 cup buttermilk
  6. Provide 1 XL egg
  7. You need 1 cup sugar
  8. Get 1/2 cup butter melted
  9. Prepare 1 tsp rose water
  10. Take 1/4 cup milk
  11. Get 2 cardamom pods slightly crushed
  12. Provide 3 tsp black tea
  13. Prepare butter & Cardamom glaze:
  14. Take 1/4 cup unsalted butter
  15. You need 1 cup icing sugar
  16. Prepare 1 tsp Elaichi powder (cardamom)
  17. You need 2-3 Tbsp milk
Steps to make Exotic Chai Cake:
  1. For cake :- - Pre-heat the oven to 180• C. - Brew the milk tea first so that you have enough time to cool it. - Heat milk in a saucepan and add the tea & cardamom pods Bring to a boil, remove from heat and keep covered for 3-4 min. Strain with a sieve and keep aside. - Sift the flour, baking powder,salt and Elaichi (cardamom)powder together and keep aside.
  2. In a mixing bowl, beat the sugar,buttermilk & egg on high for 2 min. - Add melted butter & rose-water. - Beat for 2-3 min till the mixture is well combined and creamy. - Add dry ingredients and the milk-tea to the batter. Mix well. - Bake for 35-38 min. - Remove and cool in pan for 5 minutes before pouring the glaze on top.
  3. Butter and cardamom glaze:- - sift the icing sugar and Elaichi (cardamom)powder together. Set aside. - Take the butter in a saucepan and start melting it on low heat. - Melted till butter browns. - The butter colour could be light brown. - Sieve this browned butter carefully into a glass bowl.
  4. Add icing sugar and whisk to combine. - Add a few teaspoons of milk to thin the glaze. - The glaze should look like very thick milk. - Enjoy 😊 - #Mubinarecipes

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