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We hope you got insight from reading it, now let’s go back to mixed sprouts healthy pulao recipe. To cook mixed sprouts healthy pulao you need 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mixed Sprouts Healthy Pulao:
- Prepare 1 small Onion, chopped
- You need 1 small Tomato, chopped
- Use 2-3 Mushrooms, diced
- Provide 2-3 Garlic cloves, chopped
- Take 1/2 cup Mixed Sprouts
- Take 1/4 cup Green peas
- Prepare Water as required
- Prepare 2 tbsp Oil
- Provide Salt as per taste
- Prepare 1/4 tsp Black pepper powder
- You need 1 tbsp Coriander powder
- You need 1/2 tsp Garam Masala
- Provide 1/2 tsp Kitchen king masala
- Use 1/2 tsp Kashmiri red chilli powder
- Prepare 1/2 tsp dry ginger powder
- Get 1-2 tsp Cumin seeds
- Get 1 bay leave
- Prepare 1/2 tsp asafoetia/ hing
Instructions to make Mixed Sprouts Healthy Pulao:
- Cut veggies of your choice and wash them.
- In a pressure cooker, heat some oil on medium low flame. Add cumin seeds, hing, bay leave, chopped onions and garlic. Stir.
- Then add mixed sprouts, green peas, chopped tomatoes, kitchen king masala, garam masala, kashmiri red chilli powder, black pepper powder, coriander powder, dry ginger powder, diced mushrooms, salt and mix.
- After mixing, add little bit of water.
- Add soaked rice and mix well. Then add water as required. Stir everything and close the pressure cooker with lid.
- Put the weight. Cook on simmer for 5-8 mins. After 2 whistles turn off the stove. Once the pressure gets released, add coriander leaves and toss gently.
- Serve hot with raita or curd.
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