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We hope you got benefit from reading it, now let’s go back to paneer kofta curry recipe. To make paneer kofta curry you only need 12 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Paneer kofta curry:
- Take 200 gram paneer/chena
- Take 1 potato boiled
- Use 1" ginger paste
- Use 1/2 cup onion garlic paste
- You need 1 tomato pureed
- Provide 1 tsp garam masala powder
- Provide 1/2 cup nuts raisins and poppy seeds paste
- Provide 1 tsp cumin seed
- Provide 1 bay leaf
- Use 1 red chilli whole
- Take To taste salt and sugar
- Provide As needed oil
Instructions to make Paneer kofta curry:
- Mix the chena potato salt garam masala powder
- Heat oil make balls of the chena and fry
- Heat oil and temper cumin seed bay leaf and red chilli whole
- Add ginger paste and saute well
- Add tomato puree saute well adding salt and turmeric powder
- Add cashew-raisins paste adding sugar
- Add water and boil
- Add the chena balls and sprinkle garam masala powder
- Serve it with pullav or paratha
Stuffed Paneer Kofta in Tomato and Cashew Gravy. I often make this kofta curry for festive gatherings. It is super simple to make, delicious, and looks No Indian dinner party is complete without a paneer main dish. I often make this kofta curry for. How to make Paneer Kofta Curry.
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