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We hope you got insight from reading it, now let’s go back to kofta curry recipe. You can cook kofta curry using 17 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Kofta Curry:
- Get 1 cup chena
- Provide 1 tablespoon gram flour
- Get 6 cubes potato
- Prepare 1 tomato cut into sliced
- Provide 1 onion paste
- Take 1 onion chopped
- Use 1 teaspoon ginger and garlic paste
- Take 1/2 teaspoon green chilli paste
- Provide 1 teaspoon turmeric powder
- You need 1 teaspoon kashmiri lal mirch powder
- Prepare 1/2 teaspoon coriander powder
- You need 1/2 teaspoon garam masala powder
- Take 1/2 teaspoon cumin seeds
- Take As needed vegetable oil
- Take 1 teaspoon beaten curd
- You need To taste salt
- Use 1/2 teaspoon sugar
Instructions to make Kofta Curry:
- Make kofta ball by mixing chena, gram flour, salt, chopped onion and fry the kofta on a medium heat.
- Use same wok and add oil if required. Add cumin seeds. Add onion paste and saute on low heat. Add ginger garlic paste and saute for few min and sliced tomato. Add potato cubes salt and turmeric powder and fry for few min and cover it.
- If potato cubes are soft add cumin,chilli garam masala powder chilli paste and saute until oil seperates from it. Add curd and stir to mix. Add hot water, kofta and allow it to boil.
- Add sugar and kofta curry is ready to be served.
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